highlight
EBI FOOD SAFETY nominated for
Deloitte's Fast 50 Rising Star Award 2009
EBI FOOD SAFETY WINS FIE GOLD 2008 - 2009 IN LONDON
LISTEX™ awarded best industry innovation: "Phages: the future of food safety" [PDF]
April 2008 feature article: Bacteriophages,
New Weapons for Food Safety
Publication Dutch Ministry of
Agriculture, Nature and Food Quality
Phages, alternative to antibiotics
[Full Text PDF]
news
DECEMBER 2009
NRC Handelsblad, Dec 23, 2009 (Dutch daily newspaper) - interview with EBI's CEO, Mark Offerhaus. Link
Feature article EBI Food Safety in Dairy Industries, December 2009 Issue. Link
Mississippi State University - publication in the Journal of Foodborne Pathogens and Disease: LISTEX effective against Listeria monocytogenes on Catfish Fillets Link
October 2009
The war against Listeria; feature article on Foodbev.com Link
January 2009
Listeria remains cause for concern in Europe, according to EFSA Link
October 2008
Food Engineering and Ingredients: Eradicating Listeria monocytogenes with nature's own biotechnology bacteriophages Read more
May 2008
Increasing Incidence of Listeriosis in Europe Read more
November 2007
EBI Food Safety honored with FIE Gold Award 2008/2009 Read more
July 2007
FDA and USDA approval for LISTEX™ as GRAS for all food products Read more
News 2008
OCTOBER 2008
Food Engineering and Ingredients, October 28, 2008 : Eradicating Listeria monocytogenes with nature's own biotechnology bacteriophages
- [Read Digital Edition] -
NRC Handelsblad: October 11, 2008: Stuur toch de faag erop af! (English: 'Bring in the phages')
- One of the leading newspapers in The Netherlands hails the use of phage technology [Read Article in Dutch] -
LISTEX biedt alle zekerheid om een veilig product te verkopen
- An article in the Dutch 'Vlees in bedrijf' magazine Read article -
- An article in the Dutch 'Vis in bedrijf' magazine Read article -
JULY 2008
EBI Food Safety's nominated for Food Valley Award 2008
The award recognises the most innovative initiative in the food industry. EBI Food Safety's is one of the three nominees.
MAY 2008
Listeria on the rise in France and other European countries, according to reseach published by Goulet et Al.1), .
In France and eight other European countries, the incidence of listeriosis has increased, or remained relatively high, since 2000.The increase occurs mainly in persons older than 60. The absence of large outbreaks suggests that there may be increasing exposure to foods that have sporadic or low level Listeria contamination and that have some ability to support growth of Listeria organisms. [Read article]
1) Emerging Infectious DiseasesVol. 14, No. 5, May 2008
APRIL 2008
Bacteriophages, New Weapons for Food Safety
Food Technology cover feature on highly specific phages that target pathogenic bacteria on food products [Read article]
